Rolled Cabbage with Fried Tofu and Wiener Sausages

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Rolled Cabbage with Fried Tofu and Wiener Sausages. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Rolled Cabbage with Fried Tofu and Wiener Sausages, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rolled Cabbage with Fried Tofu and Wiener Sausages delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rolled Cabbage with Fried Tofu and Wiener Sausages is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Rolled Cabbage with Fried Tofu and Wiener Sausages using 7 ingredients and 7 steps. Here is how you can achieve it.

This is a variation of my recipe, "Boiled cabbage with Consomme and Japanese dressing".

Caution: Make sure to completely drain the juices if you are adding it to a bento. Recipe by Orange Day

Ingredients and spices that need to be Get to make Rolled Cabbage with Fried Tofu and Wiener Sausages:

1. 4 leaves Cabbage
2. 2 leaves Aburaage
3. 4 sausages Wiener sausages
4. 300 ml Water
5. 1 Consommé cube
6. 1 tsp Japanese-style
7. 2 thinly sliced Ginger

Steps to make to make Rolled Cabbage with Fried Tofu and Wiener Sausages

1. Peel cabbage leaves, soak briefly in water, wrap in plastic wrap, and microwave at 600 W for 3 minutes.
2. Spread out the boiled cabbage and let cool. (Shown above are 2 leaves of cabbage that were sliced in half).
3. Wrap the aburaage around a chopstick, and then open it up by cutting it in half (length-wise).
4. Spread out the cabbage on top of the aburaage, and wrap tightly around the wiener. Secure with toothpicks after rolling.
5. Put the ingredients marked with ＊ into a pot and turn on the heat. Turn it down to a low simmer after bringing it to a boil, add the rolls from Step 4, and boil for about 7-8 minutes.
6. Cut each piece into 3-4 pieces and serve onto plates.
7. It also goes great as a side dish in bentos.

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So that's going to wrap this up for this exceptional food Steps to Make Perfect Rolled Cabbage with Fried Tofu and Wiener Sausages. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!