Rustic hotdog tikki masala

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Rustic hotdog tikki masala. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Rustic hotdog tikki masala is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Rustic hotdog tikki masala is something that I have loved my whole life.

Many things affect the quality of taste from Rustic hotdog tikki masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rustic hotdog tikki masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rustic hotdog tikki masala is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Rustic hotdog tikki masala using 20 ingredients and 7 steps. Here is how you cook that.

Sometimes eating hotdogs can be boring. Same ole same ole. So hotdogs are meat so I treat it that way. If you think about it most meat can be substituted for one or another. So I did. I love hotdogs, and I love cuisine of India here is a blend of each.

Ingredients and spices that need to be Take to make Rustic hotdog tikki masala:

1. hotdogs
2. 2 lb hotdogs
3. 2 tbsp olive oil, extra virgin
4. sauce
5. 28 oz diced tomatoes
6. 1 tsp garam masala
7. 2 tsp paprika
8. 1 tbsp minced garlic
9. 1 tsp ground ginger
10. 1 tbsp fenugreek leaves dried optional
11. 2 tbsp tomato paste
12. 1/2 cup coconut milk, or heavy cream traditional
13. 1 1/2 tsp kosher salt
14. 2 medium chopped Serrano peppers, seeds removed
15. traditional paste if you want to use instead of the lesser version
16. 1/2 cup peeled ginger
17. 1/2 cup garlic cloves
18. 1/4 cup vegetable oil
19. garnish
20. 1 tbsp chopped cilantro

Instructions to make to make Rustic hotdog tikki masala

1. For the ginger garlic Paste instructions if using. Take the ginger garlic and put into a blender and blend, adding oil as it blends. Put in a jar with lid into refrigerator, it will keep 2-3 weeks.
2. Cut the hotdogs into bite sized pieces and fry with oil. its ok to get them crispy.
3. Heat 2 tablespoons of vegetable oil. Add tomatoes, ginger, garlic Serrano peppers, garam masala, paprika, tomato paste, and salt. Let simmer 20 minutes. Most people put into a blender here. Blend smooth, then add back to pan.
4. Add the coconut milk, and fenugreek leaves if using. Stirring occasionally simmer 10 minutes.
5. Add the hotdogs to sauce simmer3-5 minutes garnish with cilantro serve hope you enjoy!
6. The carb count is way off on this one it says 100 plus on carbs. I have noticed when I put a hotdog recipe up it goes way up. But the hotdogs I use are less then a carb each since their is 24 hotdogs, they contribute only at the most 24 carbs. Split that 6 ways equals 4 carbs, and 7 carbs for the tomatoes per serving. 11 carbs per serving the coconut milk, oil, and spices 0 carbs. Serrano peppers are less then 7 total so not even 18 carbs per serving.

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So that is going to wrap it up for this special food How to Make Super Quick Homemade Rustic hotdog tikki masala. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!