Daigi Chicken Pulao

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Daigi Chicken Pulao. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Daigi Chicken Pulao is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Daigi Chicken Pulao is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Daigi Chicken Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daigi Chicken Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Daigi Chicken Pulao using 17 ingredients and 6 steps. Here is how you cook it.

Ye meri mama ke recipe haiii itss really yumm I try it when I get bore from simple pulao...
#cpl
#zafran

Ingredients and spices that need to be Get to make Daigi Chicken Pulao:

1. 1 kg Chicken
2. 1 cup Yogurt
3. 1 packet Biryani masala
4. 1 tbs Qasoori methi
5. 1 tbs Lal daigi mirch
6. 1 tbs Zeera
7. 1 tbs Sabt dhaniya
8. 1 tbs Ginger garlic paste
9. 1 tbs Sirka
10. 4 Green chilli
11. 1 Onion
12. Oil as required
13. 2 Tomatoes
14. Salt as required
15. 2 glass Rice
16. Water as required
17. Sabat garam masala

Steps to make to make Daigi Chicken Pulao

1. Sb sy phly chicken marinate kar lein....ak bowl main chicken add karein phir us m dahi or sary spices add kar k 1 hour k lye rest dein dein...
2. Phir pan m oil dal k garamkarein or onion aur sabt garammasala add kar lein or golden brown hony tkk fry karein
3. Phir onion m marinate chicken green chillies or tomatoes add kar dein or achi trhn bhoon lein
4. Jab chicken cook ho jayee too 3 glass pani add kar dein(maine 2 glass chawal lye is lye 3 glass pani add kia)
5. Jab pani m boil any lag jayee too chawal dal dein or medium flame py pani dry hony dein
6. Jab pani dry ho jaye to 10 min k lye dam dein dein....ready

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Daigi Chicken Pulao. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!