Barbecue chicken biryani

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Barbecue chicken biryani. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Barbecue chicken biryani is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Barbecue chicken biryani is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Barbecue chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbecue chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barbecue chicken biryani is 3 - 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Barbecue chicken biryani estimated approx 1 hr 45 min..

To get started with this particular recipe, we have to prepare a few ingredients. You can have Barbecue chicken biryani using 28 ingredients and 8 steps. Here is how you can achieve it.

BBQ Chicken Biryani is a combination of two mouthwatering recipes i.e. Chicken Tikka and Biryani, Now you can imagine it's great taste.
#cookwithlove

Ingredients and spices that need to be Make ready to make Barbecue chicken biryani:

1. 1/2 kg Chicken
2. 2-3 Onions sliced medium
3. 2 tbsp Ginger and Garlic paste
4. ½ cup Oil
5. 2 tbsp Ghee
6. ¼ cup Water + a good pinch of colour dissolve in it
7. 1/2 Cup Yoghurt
8. 2 ¼ Cup Rice (Soaked for 15 min and ¾ boiled with
9. 2-3 cardamom pods,
10. 1 - 2 bay leaves and
11. 2-3 tsp salt or to taste
12. 1 1 cinnamon stick)
13. 1 1/2 tsp Kewra Water
14. 4-6 Green Chilies
15. 4-5 Tomato Slices (1 small tomato)
16. 2 tbsp Fried Onions
17. bbq masala
18. 2 Cinnamon stick medium
19. Black Cardamom
20. 8-10 Green Cardamom
21. 6-8 cloves
22. 1 tsp Fennel Seeds
23. 2 tbsp Cumin Seeds
24. 8 Small Black Peppercorn
25. 3 tsp Red Chilli Powder or to taste
26. 1 tsp Coriander Powder
27. 1/2 tsp Turmeric
28. ¼ tsp Mace Powder Ginger

Instructions to make to make Barbecue chicken biryani

1. Roast the ingredients in pan and grind to powder. Add remaining spices and shake well for good mix. Set aside.
2. Marinate the chicken with Yoghurt, ginger garlic paste and 3 ½ tbsp of BBQ Masala (or to taste) leave for 45 mins.
3. Boil the soaked rice with bay leaves, 1 cinnamom stick, green cardamom and salt till ¾ th done and set aside.
4. In a pan pour in oil/ghee and fry the onions till golden brown and then add chicken. Cook until chicken is done and oil/ghee leaves the pan.
5. Give a coal smoke to the meat.
6. Once done than arrange the pan by adding few drops of a reserve oil in bottom then add tomato slices, then cooked chicken, then green chilies,
7. Then add the rice and lastly topped with fried onions, coriander, water & colour mixture and finally with kewra.
8. Once steam completely fills in pan remove from heat, mix and serve hot.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Barbecue chicken biryani. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!