Lauki kofta, rice and roti

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Lauki kofta, rice and roti. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Lauki kofta, rice and roti is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Lauki kofta, rice and roti is something which I've loved my whole life.

Many things affect the quality of taste from Lauki kofta, rice and roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki kofta, rice and roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lauki kofta, rice and roti is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lauki kofta, rice and roti estimated approx 40 mnt.

To begin with this recipe, we must prepare a few ingredients. You can have Lauki kofta, rice and roti using 26 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Lauki kofta, rice and roti:

1. For kofta
2. 1 cup gram flour
3. 1 cup grated lauki(bottle gourd)
4. 1 tsp red chilli powder
5. 1 tsp coriander powder
6. 1/2 tsp turmeric powder
7. 1/2 tsp cumin powder
8. 1/2 tsp salt
9. For gravy
10. 2 medium size onion
11. 2 tomato
12. 2 green chilies
13. 1 piece ginger
14. 3-4 garlic pod
15. 1 tsp red chilli powder
16. 2 tsp coriander powder
17. 1/2 tsp turmeric powder 1 tsp garam masala
18. 2 tsp curd
19. 1 tsp fresh malai
20. 1 tsp kitchen king masala
21. 2 cup steam rice
22. 3 cup wheat flour
23. 2 tsp oil
24. 3 tbsp ghee
25. Oil for frying
26. Serve with buttermilk, instant mango pickle and salad

Steps to make to make Lauki kofta, rice and roti

1. First take a plate add gram flour, grated lauki,dry masala and coriander leaves.mix it well.make a small ball.
2. Heat the oil in kadhai.fry koft in golden brown in colour.nie in a mixer jar add chopped onion, tomato, chilli, ginger and garlic.make a smooth paste.
3. Now heat the oil in pan. now add cumin seeds and pinch asafoetida.add onion tomato paste and saute for 4-5 mnt.add all dry masala,salt and mix it well.cook it for 5 mnts.now add 1 glass of water and mix properly.add curd and malaiand mix it well.
4. When the gravy is boiling add lauki kofta in it.vook for 5 mnt.kofta is ready.add chopped coriander leaves.
5. Now in a big mixing bowl add wheat flour,oil and make a soft dough for roti.cover the dough and give a rest for 10 mnts.make a small ball and roll it.make a thin roti.at the same time heat the roti tava.put roti on it and cook.apply some ghee on roti.
6. Made steam rice.niw our lunch is ready to eat...
7. Ready lauki kofta,roti n rice.serve with butter milk, instant mango pickle and salad.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Award-winning Lauki kofta, rice and roti. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!